Marty's is open Wednesday through Saturday at 5PM.


Bruschetta $15
Sliced tomatoes and Parmesan cheese baked atop garlic Ciabatta bread

Caprese Salad $15
Fresh mozzarella, tomatoes, and basil drizzled with olive oil and a balsamic reduction

Cajun Tenderloin Tips $15
Blackened and served with Cajun au jus and garlic Ciabatta bread


Cajun Meatloaf $20
Served with Cajun au jus

Swordfish $30
Blackened Served with Cajun au jus
Grilled Served with cucumber wasabi sauce

PRIME NY Strip $40
1 ½" thick USDA PRIME New York strip steak
(dry-aged 21 days)

Cajun Tenderloin Tips & Pasta $30
Blackened filet mignon tips with sautéed onions and mushrooms tossed
in our Cajun cream sauce and served over pasta

Cajun Chicken Cordon Bleu $33
Chicken breast layered with smoked ham & cheese then topped with Cajun cream sauce

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Colossal Chocolate Peanut Butter Cupcake $18
A mammoth devil's food chocolate cupcake filled with chocolate pudding.
Topped with peanut butter frosting and chocolate peanut butter cups

Crème de Menthe Parfait $6
Vanilla ice cream layered with Crème de Menthe and topped with whipped cream

Edy's Butter Pecan Ice Cream $6

Yuengling's Salted Caramel Ice Cream $6

***All of the above menu items are subject to limited availability***